31 January 2011
Apple Strip & Raspberry Strip Danish Coffee Cakes

Today I'm drawing inspiration from the orchard: fresh apples and raspberries. If you're like me, you won't be able to get enough of these classic fillings that capture all the intense flavor of fresh fruit. Look for them when I return in February!
Best in baking,
Brandi
Tip of the Day: Warm coffee cake in the oven before serving for extra appeal.




